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I was lucky enough to attend the Restaurant’s Canada show for the second year in a row this weekend. My fiancé works in the food industry and this show has always been a great way to network, market and see some really great innovative technology, equipment and services for the restaurant and food business. While my partner hears business, I hear delicious food and craft beer. We arrived at the Encare Centre and into the showroom where I was overwhelmed with booths from all over not only Canada but the world. We walked by pizza ovens, the most beautiful coffee machine’s I’ve ever seen and even a sushi making ‘robot’. You aren’t really able to walk more than a few feet before finding something interesting to learn more about, or my favourite, try for yourself. 
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I don’t know about you, but I still love getting outdoors, even in the cold weather. I think this was a great year for Toronto with the opening of the Bentway, more Christmas markets than ever and now ‘Winter’ at Ontario Place. Ontario Place really went all out, turning the property into a magical winter wonderland that lights up with twinkle lights, art from local artists and a bonfire at sunset. The festival started late 2017 and will go all the way until March 18, 2018.  At dusk until midnight the island is illuminated by 12 exhibits created by 20 artists. We saw bridges lit up with falling snow flakes (Bridge of Imagination by Phil Sutherland and Reana Niceforo)A giant lit up icicle hanging outside of the silo’s by the old log ride (Icicle Silo by Chris Foster) and a mirrored box, large enough to stand in that overlooks the seemingly endless Lake Ontario ( Expanded Horizon by Polymetis). The soft, fat snowflakes falling onto the ground while the lake quietly lapped at the shore made for the perfect setting.
It’s not every day that you get invited to preview the world’s latest fragrance experience. When I had the option to attend a Davie Lackie party at Yorkdale Mall’s Hudson’s Bay to test out the first scent installation of its kind I definitely could not say no.  Have a hard time deciding what you want for dinner? Same, same. I actually have this problem a lot. My partner and I have varying tastes and so the Assembly Chef’s Hall on Richmond is the perfect solution for us. We made a date to finally check it out on a Friday night. I love that its open late (till 10pm!) and I would have countless choices. Actually, it MAY have taken me a bit longer than usual to decide on what I wanted to try because there were so many options and everything looked great!  I’ve never not ‘liked’ my facial features per se, but I’ve always wondered what I would look like with fuller lips… with a wedding coming up in May, now seemed like the time to make any changes. Wedding photos last forever and it’s a time you want to look back on looking your best.
Wedding aside, I like to have fun with makeup and I usually enjoy wearing a bright lipstick (goes perfect with any outfit!) The thought of having a plumper pout has always been really tempting to me. I decided to take the leap when I found Therapeutic Aesthetics online. Ada, the aesthetics nurse practitioner, was quick to answer any question I had, explain the process more in depth and had multiple (and impressive!) before and after photos of clients that had me yearning for a nice full smile. Ada graduated from the University of Toronto with a Master in Nursing and has extensive medical background in Emergency and Intensive Care. After working at hospitals like Sick Kids and University Health Network she began to follow her passion in the medical aesthetics field. Ada is certified through Allergan Canada and APT Medical Aesthetics in non-surgical facial enhancement, so you’re in good hands, ladies. Not only that, but when it comes to making drastic (to me, at least) changes to my face, I would prefer a ‘woman’s touch’. Us girls seem to know what looks most natural and what specific areas to focus on, I mean, most of us have been lining our lips and perfecting our own ‘lip look’ with makeup for years. We’ve gotten a lot of practice! After a few back and forth messages we decided to meet at her King Street West office. Ada was lovely and professional. She eased my worries, which were mainly about the needles, I’m pretty nervous around them. She had the brilliant (and client friendly) method of transferring Restylane into an insulin needle, which is much smaller and in her words “much easier to control”. It sounded like a win-win. Even more so when I saw the originally packaging and needle the Restylane came with. Yikes. |
SarahHey! I'm Sarah! A 30 something living in downtown Toronto with a great guy and an OK dog. I love seeing what my city has to offer and try to hit up as many fun events or attractions as I can! I haven't slept since 2004.
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